protect
the circle
of life!

Daily-USA-Vrill-780×960

vrill omega: the first plant-based krill oil

 

❤️ heart health 🧠 brain health

👁️ eye health 🕰️ anti-aging

Daily Vrill Omega harnesses the power of the same components found in krill oil but does so in a 100% plant-based manner. It provides a perfect alternative to traditional krill oil supplements. Each vegan softgel delivers a high dosage of the omega-3 fatty acids DHA & EPA, phospholipids, and astaxanthin.

And the best news? All of this is achieved without causing any harm to our vulnerable marine ecosystem! That's fantastic news for both you and the life in the ocean.

a super omega-3!
Vrill Omega is the very first 100% plant-based (krill) omega-3 supplement that meets the daily needs for DHA, EPA, astaxanthin, and phospholipids. Each dosage contains 280 mg of DHA, 160 mg of EPA, 1500 mcg of astaxanthin, and 230 mg of phospholipids. It's actually a super omega 3!
why dha and epa?
DHA and EPA are omega-3 fatty acids. DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) are highly important for the optimal functioning of the body. Since these fatty acids are hardly synthesized by the body itself, they need to be obtained through diet. Algae are the source of omega-3, which is why these fatty acids are also present in fish and krill.

A daily intake of 250 mg of DHA combined with EPA supports the functioning of the heart, contributes to the maintenance of normal brain function, and supports the functioning of vision.*
why astaxanthin?
Astaxanthin is the most powerful antioxidant that Mother Nature has to offer and is present throughout our entire body (eyes, blood vessels, muscles, skin, brain, joints, heart, liver, pancreas, kidneys, and more). It has the ability to neutralize free radicals, thereby contributing to the fight against aging processes caused by oxidative stress and inflammation. Once ingested, astaxanthin is readily absorbed into all organs and tissues of the body. Unlike other antioxidants, astaxanthin is incorporated into cell membranes and mitochondrial membranes, where it effectively protects lipids and other sensitive structures from oxidation.*
why phospholipids?
Phospholipids are crucial building blocks of cell membranes and play an important role in promoting optimal brain function by aiding in the communication between brain cells and supporting receptor function. Additionally, the presence of phospholipids in cell membranes helps protect active substances from degradation by enzymes in the digestive system. This allows these substances to reach cells in their pure, unaltered form, which benefits absorption and effectiveness.* One of the phospholipids in Daily Vrill Omega is phosphatidylcholine.
seastainable krill oil
Krill, a group of small shrimp-like crustaceans, live around the North and South Poles. They are known for their high content of omega-3 fatty acids because they feed on algae. They play a crucial role in the Antarctic food chain and are essential to this vulnerable marine ecosystem. Whales, seals, penguins, and flying fish heavily rely on these tiny creatures. We strive to respect the marine ecosystem and disturb nature as little as possible. That is why Daily Vrill Omega has been developed: a plant-based alternative to krill oil.
One serving (2 softgels) contains:

280 mg DHA (docosahexaenoic acid)
160 mg EPA (eicosapentaenoic acid)
1500 mcg Astaxanthin
230 mg Phosphatidylcholine
Algae oil (Schizochytrium sp.), sunflower lecithin, vegan softgel (hydroxypropyl starch, glycerol, sorbitol, carrageenan), sunflower oil, astaxanthin.
Take two vegan softgels daily directly before a meal with a glass of water. Do not exceed recommended daily dose. A varied, balanced diet and a healthy lifestyle are important. Dietary supplements are not a substitute for a varied diet. Store at room temperature in a dry, dark place and out of the reach of young children.

protect the
circle
of life!

vrill omega: the first plant-based krill oil

 

❤️ heart health 🧠 brain health

👁️ eye health 🕰️ anti-aging

Daily Vrill Omega harnesses the power of the same components found in krill oil but does so in a 100% plant-based manner. It provides a perfect alternative to traditional krill oil supplements. Each vegan softgel delivers a high dosage of the omega-3 fatty acids DHA & EPA, phospholipids, and astaxanthin.

And the best news? All of this is achieved without causing any harm to our vulnerable marine ecosystem! That's fantastic news for both you and the life in the ocean.

a super omega-3!
Vrill Omega is the very first 100% plant-based (krill) omega-3 supplement that meets the daily needs for DHA, EPA, astaxanthin, and phospholipids. Each dosage contains 280 mg of DHA, 160 mg of EPA, 1500 mcg of astaxanthin, and 230 mg of phospholipids. It's actually a super omega 3!
why dha and epa?
DHA and EPA are omega-3 fatty acids. DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) are highly important for the optimal functioning of the body. Since these fatty acids are hardly synthesized by the body itself, they need to be obtained through diet. Algae are the source of omega-3, which is why these fatty acids are also present in fish and krill.

A daily intake of 250 mg of DHA combined with EPA supports the functioning of the heart, contributes to the maintenance of normal brain function, and supports the functioning of vision.*
why astaxanthin?
Astaxanthin is the most powerful antioxidant that Mother Nature has to offer and is present throughout our entire body (eyes, blood vessels, muscles, skin, brain, joints, heart, liver, pancreas, kidneys, and more). It has the ability to neutralize free radicals, thereby contributing to the fight against aging processes caused by oxidative stress and inflammation. Once ingested, astaxanthin is readily absorbed into all organs and tissues of the body. Unlike other antioxidants, astaxanthin is incorporated into cell membranes and mitochondrial membranes, where it effectively protects lipids and other sensitive structures from oxidation.*
why phospholipids?
Phospholipids are crucial building blocks of cell membranes and play an important role in promoting optimal brain function by aiding in the communication between brain cells and supporting receptor function. Additionally, the presence of phospholipids in cell membranes helps protect active substances from degradation by enzymes in the digestive system. This allows these substances to reach cells in their pure, unaltered form, which benefits absorption and effectiveness.* One of the phospholipids in Daily Vrill Omega is phosphatidylcholine.
why phosphatidylcholine?
Daily Vrill Omega also contains phosphatidylcholine. This is a phospholipid and an important component of lecithin and essential for every cell in the body.*
seastainable krill oil
Krill, a group of small shrimp-like crustaceans, live around the North and South Poles. They are known for their high content of omega-3 fatty acids because they feed on algae. They play a crucial role in the Antarctic food chain and are essential to this vulnerable marine ecosystem. Whales, seals, penguins, and flying fish heavily rely on these tiny creatures. We strive to respect the marine ecosystem and disturb nature as little as possible. That is why Daily Vrill Omega has been developed: a plant-based alternative to krill oil.
One serving (2 softgels) contains:

280 mg DHA (docosahexaenoic acid)
160 mg EPA (eicosapentaenoic acid)
1500 mcg Astaxanthin
230 mg Phosphatidylcholine
Algae oil (Schizochytrium sp.), sunflower lecithin, vegan softgel (hydroxypropyl starch, glycerol, sorbitol, carrageenan), sunflower oil, astaxanthin.
Take two vegan softgels daily directly before a meal with a glass of water. Do not exceed recommended daily dose. A varied, balanced diet and a healthy lifestyle are important. Dietary supplements are not a substitute for a varied diet. Store at room temperature in a dry, dark place and out of the reach of young children.